takes you back to Greece with

for the hungry with two souvlaki of your choice, served with rice or fries, fresh greek vegetables, and a generous side of feta sauce

Fresh and vibrant, our garden salad is made with crisp iceberg lettuce, tomatoes, cucumbers, peppers, blue cabbage, carrots, corn, and served with warm pita and your choice of dressing

crispy and traditional, phyllo stuffed with spinach and feta, served with Salad, a base and 2 sauces

Zesty, syrupy Greek cake made from phyllo, yogurt, and oranges, soaked in sweet citrus syrup